Macaroni flour mill

Macaroni flour mill is designed for production of durum wheat for macaroni products. The capacity of the mill is 400 tons of grain processing per day. The mill consists of the grain cleaning room and milling section fitted with equipment manufactured by the Italian firm “GBS Group spa”. The mill is a highly automated production unit with a large scope of control, administration and data collection facilities.

The flow chart of the milling section provides for the production of the following types of finished products:
• premium quality durum wheat for macaroni products (semolina);
• second grade durum wheat for macaroni products;
• T-brand semolina;
• brans.

The flour is supplied bags 50 kg (supply in 1-ton big bags is possible).

Premium quality flour is packed in paper bags 1 kg, 2 kg, 5 kg & 10 kg, second grade flour is packed into paper bags 2 kg.

Flour is supplied in bulk into bulk flour trucks.

Semolina is packed into paper bags and composite cans 0.5 kg and 1 kg.

 

Мельница макаронного помола   Мельница макаронного помола   Мельница макаронного помола

 

 

 

845d5129d36614a592ad1e79bac42e15.jpg
4c04361a17f623a21c06e1ea201c5448.jpg
069516c63e7f9ce52bd8b19fed5f52bf.jpg
1c514b1aee23e756089faa9dd05e3edf.jpg
78f132b09d18bebf502abb982bf064b4.jpg
f760daee24777b9a51fd1d5cb4a53122.jpg
154eb8bb2103eb508d4e81800454f02a.jpg
d4b4ea0eb040c7cd40a6b2085e0f6bdd.jpg
BT Background Slideshow - модуль joomla Создание сайтов